For citations:
Sidorenko E.V. ANALYSIS OF THE RUSSIAN MARKET OF FLOUR CONFECTIONERY PRODUCTS USING NON-TRADITIONAL RAW MATERIALS. Business Strategies. 2022;10(2):50-51. (In Russ.) https://doi.org/10.17747/2311-7184-2022-2-50-51
Sidorenko E.V. ANALYSIS OF THE RUSSIAN MARKET OF FLOUR CONFECTIONERY PRODUCTS USING NON-TRADITIONAL RAW MATERIALS. Business Strategies. 2022;10(2):50-51. (In Russ.) https://doi.org/10.17747/2311-7184-2022-2-50-51